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Technologie sucrière. Tome 1, Fabrication du sucre de betteraves |
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| Author | Dejonghe, Gaston | |
| Publisher | L'auteur (Lille) | |
| URI | http://hdl.handle.net/1908/4289 | |
| Droits | domaine public | |
| Date | 1910 | |
| Format | 1 vol. (420 p.) | |
| Description | Autographe de l'auteur | |
| Subject | Sucre -- Fabrication et raffinage | |
| Source | Institut Industriel du Nord (IDN) et Centrale Lille | |
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